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The formulation is produced exclusively for research use and is supplied with documentation supporting laboratory quality requirements
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Electrical impedance myography as a biomarker to assess ALS progression
Many patients tolerate and benefit from: bone broth and mineral-rich soups softly cooked vegetables that are easy to digest high-quality proteins such as organic poultry, fish, eggs, or slow-cooked meats healthy fats in modest amounts to support healing These foods provide nourishment without overwhelming digestion and can often be consumed even when appetite is limited
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