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Blade made of Japanese carbon steel
and prevents typical nutrient deficiencies in fruit trees
Länge je Schenkel: 2
To create the incomparable flavor of our kiwi berry brandy
Kiwi Hayward (Actinidia deliciosa) alkohol Blade made of Japanese carbonFemale kiwi with a fuzzy skin, green flesh and a very late ripening time (mid to late November). Our tropical kiwi 'Hayward' is a high yielding kiwi variety with an intense kiwi aroma. It requires a pollinator variety for tropical kiwis (Actinidia deliciosa) nearby to produce fruit and is only suitable for particularly mild regions of Europe.
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